In Huairou, I navigated &quot;Xinxin Holiday Hot Spring Hotel&quot; from Hongluo Temple. I can see &quot;Yanxi&quot; 😀 as soon as I arrived at the intersection. Many dishes are estimated, black tofu is good, and radishes are also available. Friends with the baby, the waiter deliberately bypassed the child to serve food, thoughtful.

Yanxi Catering

Huairou Head Office, the business is particularly good, the first floor is scattered, card seat, four people, 5 or 6 people can also sit. The second floor box, basically 10 people box, and a few tables together in the large box. Pick the fish and kill it yourself.

[Environment] It is very close to Yanqi Lake and the high-speed exit, and it is convenient to drive by car. There are free parking spaces at the door, but not many, I am afraid that I will wait for weekend meals. The hotel focuses on ecological restaurants, so the environment is super good, there are small bridges and flowing trees around the dining table. But there are not too many tables, and you need to stagger the peak or book in advance. [Service] The service is not bad, and enough will be reminded when ordering. The business is also very familiar and the food is served faster. [Taste] From the name of the store, you know that the main salmon is the main salmon, which is unique in the rainbow salmon restaurant in Huairou.

There are various flavors of desserts in the KFC restaurant. Hokkaido original ice cream is said to be the most delicious. The cream tastes pure and sweet after the entrance, which is really delicious and the price is small. The fried chicken and burgers taste very good.

Xiaolai sheep mutton in Beijing has a history of development for many years, known as &quot;the meat is fresh and tender, the seasoning is unique, the national tradition, the economy is fast&quot;, consumers taste not only delicious, but also the vast and profound traditional culture.

It belongs to the restaurant that passes by and eats casually, but the taste is not bad.

The taste is OK, the health is not good, there are not many specialty shops nearby! !

在怀柔，从红螺寺出来导航&ldquo;了了心度假温泉酒店&rdquo;，刚到路口就能看到&ldquo;燕喜&rdquo;😀。很多菜估清了，黑豆腐不错，萝卜也可以。朋友带着娃，服务员特意绕过孩子上菜，考虑周到。

注册会员有50劵，点了这个团购就不能用了。早说就不点这个了。虽然这个萝卜炖的很可口，可是因为看到团购才点的。当时这里在办喜宴，周边都是旅游式的酒家。果断选了这边，毕竟婚宴不会选太难吃的。粤菜口味还可以，藕合不错，驴肉没吃出来，不过辣的舒服。三个人点了4菜一凉，没吃完，鸭舌不入味。

There are 50 registered members, and this group purchase cannot be used. I said that I would not order this. Although this radish is very delicious, it is only ordered because I saw the group purchase. At that time, there was a wedding banquet here, and there were tourist-style restaurants around. I chose this side decisively, after all, the wedding banquet will not be too unpalatable. Cantonese food tastes OK, the combination is good, the donkey meat is not eaten, but it is spicy and comfortable. Three people ordered 4 dishes for a cold, did not finish eating, the duck tongue is not tasteful.

来着参加的婚礼，地方挺宽敞明亮，顶上外面是遮阳布，打开时候非常亮堂，菜品味道一般，没有非常鲜美的，总体觉得比较大气上档次，但是顶上的玻璃吊饰太危险了，本来挺美的，没想到会掉下来，直接滑坡了一个小姑娘的腿，吓人。

The wedding I attended was very spacious and bright. The top was a sunshade cloth. It was very bright when it was opened. The dishes tasted average and were not very delicious. Overall, I felt that it was more atmospheric and high-grade, but the glass hanging on the top was too dangerous. It was beautiful, but I didn&rsquo;t expect it to fall. The slide directly into a little girl&#39;s leg, scary.

又来了，吃炒菜比较有创意的地方。这次吃的菜跟上次的有出入，只是每次鹅肝酱藕夹都是必点的，觉得吃一个就饱了，肉料满满的。这次新尝试了汉和烤鱼，感觉黄黄的酱里有芥末，蛋黄酱和芝士之类的，除去油脂的考虑，口味还是比较特殊的。鲟鱼就比较偏家常了，豆腐酱炖的。花螺挺好吃的，清淡，肉甜。啫啫类点了三个，清远鸡，掌中宝和粉丝煲。上海叔叔说吃着不是清远鸡，我是觉得不出去，觉得没什么特别的，掌中宝也一般，这次的酱料偏薄，不过粉丝煲缺挺惊喜的，虽然食材最普通，里边还有点类似蟹棒的配菜，粉丝吃出了新口味，终于不是蒜蓉粉丝的了。凉拌穿心莲里配的是草莓和酸甜似橙汁的酱汁，很清淡。牛蹄筋中规中矩。榴莲酥也一般，馅料不是很多但是刚出锅的。麻酱糖饼饼不是酥松酥脆口的，不太喜欢。腊味双拼味道不是很正宗，叉烧偏油腻。大拌菜和腊肉豆苗依然的量大。值得称赞的是山药汁和玉米汁实在是纯的现榨的，没有任何添加，原汁原味无糖，很稠，特别健康，算惊喜了。厕所依然要提高。

Here again, eating stir-fried vegetables is more creative. The dishes I ate this time are different from the last time, but every time the foie gras sauce is a must, I feel full after eating one, and the meat is full. This time I tried Han and grilled fish. I felt that there were mustard, mayonnaise and cheese in the yellow sauce. Except for the oil, the taste was quite special. The salmon is more homely, and the tofu sauce is stewed. The snails are delicious, light and sweet. Three ferns were ordered, Qingyuan chicken, palm treasure and fans. Uncle Shanghai said that eating is not Qingyuan chicken, I feel that I can&#39;t go out, I feel nothing special, the palm treasure is also general, this time the sauce is thin, but the fan is quite surprised, although the ingredients are the most common, there is a little crab stick in the side dish, the fans eat a new taste, Finally not garlic fans. The cold cross-heart lotus is served with strawberries and sweet-sour orange-like sauce, which is very light. The hooves are quite satisfactory. Durian stew is also general, the filling is not a lot but just out of the pot. The hemp sauce candy cake is not crispy and crispy, I don&#39;t like it very much. The taste of the cured double is not very authentic, and the roast is greasy. The large mixed vegetables and bacon seedlings are still large. It is commendable that the yam juice and corn juice are really pure freshly squeezed, without any addition, the original taste is sugar-free, very thick, especially healthy, and it is a surprise. The toilet still needs to be improved.

团队一块去的，第一次来这里，有停车场，并且菜的口味不错，摊鸡蛋饼挺好吃的，味道刚好，也不会太淡，那个应该是回锅肉吧味道正宗，总体装修独特，还专门拍了俩张，而且还可以放投影。还有一个菜是芹菜和虾，非常小的虾，可是还不错，芹菜生脆，没有太老。适合几百人的团体接待吧。赞一个。

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